Complexidade na produção de proteínas: controle de qualidade muito superior ao ISO 27.000

quinta-feira, dezembro 10, 2009

Nature's Solution to Age-Old Chemical Paradox: Chemical Basis for Extra 'Quality Control' in Protein Production

ScienceDaily (Dec. 10, 2009) — Even small errors made by cells during protein production can have profound disease effects, and nature has developed ways to uncover these mistakes and correct them. Though in the case of one essential protein building block -- the amino acid alanine -- nature has been extra careful, developing not one, but two checkpoints in her effort to make sure that this component is used correctly.


A scientific team has solved the structure of a protein (colored ribbons) and bound amino acids (sticks in the cavity), showing how the amino acid serine can be bound in the pocket meant for alanine. (Credit: Image courtesy of Scripps Research Institute)

Now, scientists at The Scripps Research Institute have discovered the chemical basis for why these extraordinary efforts are necessary. The work was published in the December 10, 2009 issue of the prestigious journal Nature.

"What is shown here with the 'serine paradox' is just the tip of the iceberg," said senior author Paul Schimmel, who is the Ernest and Jean Hahn Professor and Chair of Molecular Biology and Chemistry and a member of The Skaggs Institute for Chemical Biology at Scripps Research. "In the coming years, there will be an increasing awareness of the role of mistranslation in human diseases and of how nature has struggled to find solutions to attenuate mistranslation and its consequences."

Spelling with Amino Acids and Proofreading for Errors

As letters of the alphabet spell out words, when amino acids are linked to one another in a particular order they "spell out" proteins. When amino acids are put in the wrong order, "spelling errors" (mistranslations) occur, often with devastating consequences for the health of the organism.

Normally, small RNA molecules, called transfer RNAs (tRNAs), transport specific amino acids to the ribosomes, the protein factories of cells, so that amino acids can be added to their correct place in a growing chain. At the beginning of this process, 20 tRNA enzymes, one for each of the 20 common amino acids, select the proper amino acid to be transported by a tRNA and join them together.

However, as Senior Research Associate Min Guo of the Schimmel-Yang lab, who is first author of the new paper, noted, "Sometimes there are mistakes. Where there is supposed to be alanine, there is a serine or glycine instead."

In 2006, the Schimmel-Yang lab contributed to research led by the Ackerman group at Jackson Laboratories that showed the consequences of this particular mistake in protein building for a strain of mutant mice. When the enzyme that adds the amino acid alanine to tRNAs -- called alanyl-tRNA synthetase (AlaRS) -- mischarges its tRNA (tRNA Ala), the error leads to the accumulation of misfolded proteins and the mice display severe neurological and other defects. Another study by the Schimmel-Yang lab showed that E. coli bacteria with a similar mutation become very sensitive to serine and glycine, dying when these amino acids (but not others) are added to the culture.
Clearly, nature has a vested interest in avoiding such costly errors.

In fact, the Schimmel-Yang group showed in a Nature and a Science paper published in January 2008 and August 2009, respectively, that nature plays it extra safe with the quality control of alanine in protein production. Alanine's tRNA synthetase, AlaRS, not only loads the tRNA with an amino acid, but also checks to make sure it attached the right one. In addition, many organisms, from bacteria to humans, have an extra freestanding "spellchecker" molecule -- in the form of a protein called AlaXp -- to ensure that alanine is not confused with other amino acids.

"The editing function is redundant," said Guo. "This leads to several questions: Why are the cells so sensitive to alanine mistakes in particular? Why did AlaXps evolve so early? And why are redundant proteins still present that you supposedly don't need?"
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Journal Reference:

Min Guo, Yeeting E. Chong, Ryan Shapiro, Kirk Beebe, Xiang-Lei Yang & Paul Schimmel. Paradox of mistranslation of serine for alanine caused by AlaRS recognition dilemma. Nature, 2009; 462 (7274): 808 DOI: 10.1038/nature08612

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PERGUNTA IMPERTINENTE DESTE BLOGGER:

Acaso, necessidade, mutações filtradas pela seleção natural [Design não inteligente] ou Design Inteligente???